Article
High occurrence of extended-spectrum β-lactamase-producing Salmonella in broiler carcasses from poultry slaughterhouses in South Korea.
Foodborne pathogens and disease - 1 Mar 2015
Chon Jung-Whan, Jung Hae-In, Kuk Min, Kim Young-Ji, Seo Kun-Ho, Kim Soo-Ki
Abstract excerpt
The emergence of antibiotic-resistant foodborne Salmonella has become a major public health problem. Consumption of undercooked poultry contaminated with Salmonella can induce food poisoning in humans. In this study, we investigated the occurrence and antibiotic resistance patterns of Salmonella spp. isolated from 120 chicken carcasses produced in 6 poultry slaughterhouses in South Korea. A total of 11 samples...
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