Article
The functional influences of common ABCB1 genetic variants on the inhibition of P-glycoprotein by Antrodia cinnamomea extracts.
PloS one - 1 Jan 2014
Sheu Ming-Jyh, Teng Yu-Ning, Chen Ying-Yi, Hung Chin-Chuan
Abstract excerpt
Antrodia cinnamomea is a traditional healthy food that has been demonstrated to possess anti-inflammatory, antioxidative, and anticacer effects. The purpose of this study was to evaluate whether the ethanolic extract of A. cinnamomea (EEAC) can affect the efflux function of P-glycoprotein (P-gp) and the effect of ABCB1 genetic variants on the interaction between EEAC and P-gp. To investigate the mechanism of this...
Read the complete abstract on PubMedTopics
Share this publication in a Topic to start or enrich a Post.
