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Molecular characterization of foodborne-associated Staphylococcus aureus strains isolated in Shijiazhuang, China, from 2010 to 2012.

Diagnostic microbiology and infectious disease - 1 Apr 2014

Lv GuoPing, Xu BaoHong, Wei PeiNan, Song Jie, Zhang HongYing, Zhao Chuan, Qin LiYun, Zhao BaoHua

Abstract excerpt

Staphylococcus aureus is an opportunistic pathogen commonly identified from food poisoning-associated foodstuffs. From 1996 to the present, S. aureus isolates have been found to exhibit increasing resistance to antimicrobial drugs. The aim of this study was to assess the molecular epidemiology properties of various S. aureus isolates through molecular typing and to investigate their characterization based on...

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PMID: 24582576
DOI: 10.1016/j.diagmicrobio.2013.12.006

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 6 Sept 2026. Manifest publication-graph-cohort-2026-09-06.1.

Source receipt: pubmed, retrieved 6 Sept 2026.

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