Article
Amino acid composition of proteins reduces deleterious impact of mutations.
Scientific reports - 10 Oct 2013
Hormoz Sahand
Abstract excerpt
The evolutionary origin of amino acid occurrence frequencies in proteins (composition) is not yet fully understood. We suggest that protein composition works alongside the genetic code to minimize impact of mutations on protein structure. First, we propose a novel method for estimating thermodynamic stability of proteins whose sequence is constrained to a fixed composition. Second, we quantify the average...
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