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Article

Comparative polygenic analysis of maximal ethanol accumulation capacity and tolerance to high ethanol levels of cell proliferation in yeast.

PLoS genetics - 1 Jun 2013

Pais Thiago M, Foulquié-Moreno María R, Hubmann Georg, Duitama Jorge, Swinnen Steve, Goovaerts Annelies, Yang Yudi, Dumortier Françoise, Thevelein Johan M

Abstract excerpt

The yeast Saccharomyces cerevisiae is able to accumulate ≥17% ethanol (v/v) by fermentation in the absence of cell proliferation. The genetic basis of this unique capacity is unknown. Up to now, all research has focused on tolerance of yeast cell proliferation to high ethanol levels. Comparison of maximal ethanol accumulation capacity and ethanol tolerance of cell proliferation in 68 yeast strains showed a poor...

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PMID: 23754966
DOI: 10.1371/journal.pgen.1003548
PMCID: PMC3675000

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-07.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

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