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Article

Presence of Clostridium perfringens in retail chicken livers.

Anaerobe - 1 Jun 2013

Cooper Kerry K, Bueschel Dawn M, Songer J Glenn

Abstract excerpt

Chicken livers sold at grocery stores in Tucson, AZ, USA were examined for the presence of Clostridium perfringens. Results showed that 69.6% of sampled retail chicken livers were culture positive for C. perfringens. Genotyping of the isolates showed that all the isolates were type A, but were negative for the enterotoxin gene (cpe).

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Identifiers

PMID: 23583538
DOI: 10.1016/j.anaerobe.2013.03.013

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 6 Sept 2026. Manifest publication-graph-cohort-2026-09-06.1.

Source receipt: pubmed, retrieved 6 Sept 2026.

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