Article
Using 2-DE for the differentiation of local chicken breeds.
Proteomics - 1 Jul 2011
Zanetti Enrico, Molette Caroline, Chambon Christophe, Pinguet Jeremy, Rémignon Hervé, Cassandro Martino
Abstract excerpt
The aim of this study was to apply a proteomic approach for the characterisation of local chicken breeds. The experiment involved a total of 29 males of three local Italian chicken breeds: Pépoi, Padovana and Ermellinata di Rovigo. Sarcoplasmic protein fractions of breast muscle were analysed by 2-DE. Image analysis followed by statistical analysis enabled to differentiate groups of individuals based on the...
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