Article
Comparative proteomic characterization of the sarcoplasmic proteins in the pectoralis major and supracoracoideus breast muscles in 2 chicken genotypes.
Poultry science - 1 Jul 2012
Zapata I, Reddish J M, Miller M A, Lilburn M S, Wick M
Abstract excerpt
The selection processes that have resulted in broiler (meat) and leghorn (eggs) chickens have had very different effects on the pectoralis major and supracoracoideus muscles. The objective of this study, therefore, was to analyze the one-dimensional proteomic profiles of sarcoplasmic protein fractions isolated from the p. major and supracoracoideus muscles collected from 10 chicks from each genotype to compare...
Read the complete abstract on PubMedTopics
Share this publication in a Topic to start or enrich a Post.
