Article
Association analysis of the amino acid contents in rice.
Journal of integrative plant biology - 1 Dec 2009
Zhao Weiguo, Park Eun-Jin, Chung Jong-Wook, Park Yong-Jin, Chung Ill-Min, Ahn Joung-Kuk, Kim Gwang-Ho
Abstract excerpt
The main objective of the present study was to identify simple sequence repeat (SSR) markers associated with the amino acid content of rice (Oryza sativa L.). SSR markers were selected by prescreening for the relationship to amino acid content. Eighty-four rice landrace accessions from Korea were evaluated for 16 kinds of amino acids in brown rice and genotyped with 25 SSR markers. Analysis of population...
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