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Article

Impaired uptake and/or utilization of leucine by Saccharomyces cerevisiae is suppressed by the SPT15-300 allele of the TATA-binding protein gene.

Applied and environmental microbiology - 1 Oct 2009

Baerends Richard J S, Qiu Jin-Long, Rasmussen Simon, Nielsen Henrik Bjørn, Brandt Anders

Abstract excerpt

Successful fermentations to produce ethanol require microbial strains that have a high tolerance to glucose and ethanol. Enhanced glucose/ethanol tolerance of the laboratory yeast Saccharomyces cerevisiae strain BY4741 under certain growth conditions as a consequence of the expression of a dominant mutant allele of the SPT15 gene (SPT15-300) corresponding to the three amino acid changes F177S, Y195H, and K218R...

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Source

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Identifiers

PMID: 19666729
DOI: 10.1128/AEM.00989-09
PMCID: PMC2753098

Genes

ADH5

Provenance

PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-08.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

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