Article
The Three-Factor Eating Questionnaire, body mass index, and responses to sweet and salty fatty foods: a twin study of genetic and environmental associations.
The American journal of clinical nutrition - 1 Aug 2008
Keskitalo Kaisu, Tuorila Hely, Spector Tim D, Cherkas Lynn F, Knaapila Antti, Kaprio Jaakko, Silventoinen Karri, Perola Markus
Abstract excerpt
BACKGROUND: The relation between body weight and energy-dense foods remains unclear. OBJECTIVE: We estimated the effects of genetic and environmental factors on cognitive and emotional aspects of dieting behavior, body mass index (BMI), and responses to fatty foods and on their relations. DESIGN: A total of 1326 adult twin persons (aged 17-82 y; 17% M and 83% F) from the United Kingdom and Finland completed the...
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