Article
Genotype analysis of enterotoxin H-positive Staphylococcus aureus strains isolated from food samples in the Czech Republic.
International journal of food microbiology - 15 Jan 2008
Růzicková Vladislava, Karpísková Renata, Pantůcek Roman, Pospísilová Markéta, Cerníková Pavla, Doskar Jirí
Abstract excerpt
Twenty-eight enterotoxin H-positive Staphylococcus aureus strains isolated from food samples collected in eleven districts of the Czech Republic between 2000 and 2005 were genotypically characterized by pulsed-field gel electrophoresis (PFGE) profiling, spa gene polymorphism analysis, enterobacterial repetitive intergenic consensus sequence-based PCR (ERIC-PCR) fingerprinting and prophage carriage detection....
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