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Article

Genotoxicity and subchronic toxicity studies of DHA-rich oil in rats.

Regulatory toxicology and pharmacology : RTP - 1 Dec 2007

Blum René, Kiy Thomas, Tanaka Satohiro, Wong Andrea W, Roberts Ashley

Abstract excerpt

Polyunsaturated fatty acids, including docosahexaenoic acid (DHA), are natural constituents of the human diet. DHA-algal oil is produced through the use of the non-toxigenic and non-pathogenic marine protist, Ulkenia sp. The safety of DHA-algal oil was assessed in a subchronic toxicity study and in genotoxicity studies. In a 90-day study, rats were orally administered water or DHA-algal oil at concentrations of...

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Identifiers

PMID: 17933446
DOI: 10.1016/j.yrtph.2007.08.005

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-08.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

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