Article
Synthesis of resistant starches in plants.
Journal of AOAC International - 1 Jan 2000
Morell Matthew K, Konik-Rose Christine, Ahmed Regina, Li Zhongyi, Rahman Sadiq
Abstract excerpt
The increased incidence in many countries in lifestyle diseases such as colorectal cancer, cardiovascular disease, and diabetes has led to an enhanced interest in disease-prevention measures that can be delivered to target populations through diet. Resistant starch (RS) is emerging as an important dietary component that has the potential to reduce the incidence of bowel health disorders. However, the range of...
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