Article
Diabetes and nutrition: the mitochondrial part.
The Journal of nutrition - 1 Feb 2001
Berdanier C D
Abstract excerpt
Diabetes mellitus is the most common genetic disease in the Western world today. It is the phenotype for >150 genotypes. Each of these genotypes is characterized by impaired glucose tolerance and impaired control of intermediary metabolism. There are many strains of mice and rats that can be used to study diabetes in its various forms. One of these is the BHE/Cdb rat, which mimics the human phenotype with a...
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