Article

Animal-free strategies in food safety & nutrition: What are we waiting for? Part I: Food safety

2020-12-01

Abstract excerpt

Methods and approaches that can be used in toxicology and safety assessment are changing at a faster pace than ever. Members of the International Life Sciences Institute (ILSI) Europe have formed an expert group to review possibilities, opportunities and challenges for the potential use of non-animal testing strategies in food safety and nutrition research, which can ultimately be used in support of regulatory sub...

Topics

Open a Topic to create a Post that cites this publication.

Identifiers and source

Literature Corpus work: f071bdca-f3fa-561d-bcb3-dff95744277a
DOI: 10.1016/j.tifs.2020.10.034

Open publication

Related research

Semantic proximity does not establish scientific evidence.

Click a neighbor to travelStep 1 · 12 closest

Animal-free strategies in food safety & nutrition: What are we waiting for? Part I: Food safetyDOI 10.1016/j.tifs.2020.10.034Read

Considerations for the assessment of the safety of genetically modified animals used for human food or animal feed.Semantic proximity Read

The Safety of Genetically Modified Foods Produced through BiotechnologySemantic proximity Read

Scientific Opinion on development needs for the allergenicity and protein safety assessment of food and feed products derived from biotechnologySemantic proximity Read

Development of novel functional ingredients: Need for testing systems and solutions with Caenorhabditis elegansSemantic proximity Read

The establishment of an animal model for the screening of food products with potentially allergenic constituents.Semantic proximity Read

Genetically modified crops for industrial products and processes and their effects on human health.Semantic proximity Read

New tools to assess toxicity, bioaccessibility and uptake of chemical contaminants in meat and seafoodSemantic proximity Read

The Way Forward for Reproductive/Developmental Toxicity TestingSemantic proximity Read

Genetically modified food crops for improving agricultural practice and their effects on human health.Semantic proximity Read

Evaluation of the genotoxic potential of dietary metabolites to support the renewal of an active substance under European Commission Regulation (EC) 1107/2009 – fludioxonil case studySemantic proximity Read

Alternatives to the carcinogenicity bioassay:<i>in silico</i>methods, and the<i>in vitro</i>and<i>in vivo</i>mutagenicity assaysSemantic proximity Read

Quality control and safety of animal products.Semantic proximity Read