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GmCP5 positively regulates seed total purine content in soybean

2026-02-03

Abstract excerpt

<title>Abstract</title> <p> Purine content in soybean seeds is an important nutritional trait with direct relevance to human health, as excessive dietary purine intake is associated with gout and hyperuricemia. To investigate the genetic basis of total purine content (TPC) in soybean seeds, 264 accessions were evaluated across five environments. TPC showed high heritability and relatively limited environmental v...

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Literature Corpus work
e8033a16-faf7-5820-bcbd-bb3a148b099a
DOI
10.21203/rs.3.rs-8638854/v1
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GmCP5 positively regulates seed total purine content in soybeanDOI 10.21203/rs.3.rs-8638854/v1
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