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Metabolic syndrome and dairy product consumption: Where do we stand?

2016-11-01

Abstract excerpt

Shifts in food composition and in dietary pattern as well as a modification in physical activity have led to increasing prevalence of overweight and obesity. Obesity is often accompanied by a cluster of metabolic abnormalities, termed the metabolic syndrome. Milk is an essential component of the human diet, and several dairy products resulting from processing of milk such as cheese, yogurt and dairy desserts are b...

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Literature Corpus work
d6beabc9-0294-5c6a-8b70-da3fcd4606a4
DOI
10.1016/j.foodres.2016.03.040
Open publication

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Metabolic syndrome and dairy product consumption: Where do we stand?DOI 10.1016/j.foodres.2016.03.040
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