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Reducing High Pressure Processing Costs: Efficacious Alternatives to Current Standard Procedures in the Food Manufacturing Industry

2022-12-16

Abstract excerpt

As a result of recent advancements in design and optimization of high-pressure processing units, the technology is gaining rapid adoption across various sectors of food manufacturing, thus requiring extensive microbiological hurdle validation studies for efficacious and feasible utilization of the technology. Commercial adoption of high-pressure processing is gaining momentum of industrial importance because of re...

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Literature Corpus work
c5474633-2a62-5cf9-8dd1-8ff2c55e6b13
DOI
10.1101/2022.12.15.520669
Open publication

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Reducing High Pressure Processing Costs: Efficacious Alternatives to Current Standard Procedures in the Food Manufacturing IndustryDOI 10.1101/2022.12.15.520669
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