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Evaluation of Antimicrobial and Antiproliferative Activities of Sorghum Extracts Obtained by Green Extraction Technologies and Solid-State Fermentation

2025-05-07

Abstract excerpt

<title>Abstract</title> <p>Sorghum contains several bioactive compounds, mainly phenolic acids, anthocyanins, and tannins, which have demonstrated biological properties, including antimicrobial and anticancer activities. In this study, we evaluated the antimicrobial and antiproliferative potential of four phenolic extracts from two sorghum genotypes, obtained through ultrasound-assisted (40% ethanol, 10 min) and...

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Literature Corpus work
c3066a00-b829-5523-8d1a-a2ee3c33eeba
DOI
10.21203/rs.3.rs-6575450/v1
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Evaluation of Antimicrobial and Antiproliferative Activities of Sorghum Extracts Obtained by Green Extraction Technologies and Solid-State FermentationDOI 10.21203/rs.3.rs-6575450/v1
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