Article

The risk of high mercury accumulation in edible mushrooms cultivated on contaminated substrates

2016-08-01

Abstract excerpt

Mercury (Hg) exposures represent a significant worldwide health issue. At the same time its content in cultivated mushrooms is not effectively regulated. The present study investigated how substrate contamination with Hg (0.1–0.5mM) affects its accumulation in stipes and caps of Agaricus bisporus E58, Pleurotus ostreatus H195 and Hericium erinaceus HE01, mushroom growth and composition of macronutrients. The great...

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Literature Corpus work: bd847ba4-59f6-56bb-b6ce-a8094af26ada
DOI: 10.1016/j.jfca.2016.06.009

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