Article

First Report of Pectobacterium parmentieri and Pectobacterium polaris Causing Potato Blackleg Disease in Punjab, Pakistan

2019-06-01

Abstract excerpt

Blackleg has become one of the most important bacterial diseases of potato (Solanum tuberosum) worldwide (McNally et al. 2017). Recent advancements in the classification of blackleg-causing bacteria such as Dickeya species have encouraged scientists to characterize the overall diversity of blackleg-related pathogens (Jiang et al. 2016). During 2014 to 2017, several potato samples exhibiting blackleg disease were c...

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Literature Corpus work: ba059ff5-12be-5a88-8dba-8824d808068d
DOI: 10.1094/pdis-08-18-1450-pdn

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