Article

Aflatoxins in almonds: Monitoring and exposure assessment

2019-08-01

Abstract excerpt

Aflatoxins (AFs) are naturally occurring contaminants classified as human carcinogens. This article describes presence and concentrations of AFs in both raw and roasted almonds collected from Turkey from September 2017 to February 2018. Long‐term exposure to AFs was then calculated using the per capita consumption of almonds and the concentration of AFs in almonds. AFs were determined by high performance liquid ch...

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Literature Corpus work: a66a1459-bac1-52c4-a705-d3fa254afe2f
DOI: 10.1111/jfs.12646

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