Article
Identification of significant genome-wide associations and QTL underlying variation in seed protein composition in pea ( <i>Pisum sativum</i> L.)
2024-07-08
Abstract excerpt
Pea seeds are a valuable source of plant proteins for human and animal nutrition and have various industrial applications. The relative abundance of different seed storage proteins affects protein quality, including digestibility and functional properties of protein extracts. Thus, understanding the genetic basis of seed protein composition is crucial to enhance protein quality and nutritional value through breedi...
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Identifiers and source
- Literature Corpus work
- a148a519-a2e9-5870-b73c-eba73ea4c2a7
- DOI
- 10.1101/2024.07.04.602075
