Article

The consumption of genetically modified foods in Italian high school students

2012-12-01

Abstract excerpt

Genetically modified organisms (GMOs) can be defined as organisms in which the DNA has been altered in a way that does not occur naturally. Such methods are used to create GM plants – which are then used to grow (GM) food crops. GM foods have the potential to solve many of the world’s hunger and malnutrition problems, and to help protect and preserve the environment by increasing yield and reducing reliance upon c...

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Literature Corpus work: 7e0e2160-36c6-5a55-bf52-7d05683a6acd
DOI: 10.1016/j.foodqual.2012.05.004

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