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Functional Foods: A Promising Strategy for Restoring Gut Microbiota Diversity Impacted by SARS-CoV-2 Variants

2023-04-23

Abstract excerpt

Natural herbs and functional foods contain bioactive molecules capable of augmenting the immune system and mediating anti-viral functions. Functional foods, such as prebiotics, probiotics, and dietary fibers, have been shown to have positive effects on gut microbiota diversity and immune function. The use of functional foods has been linked with en-hanced immunity, regeneration, improved cognitive function, mainte...

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Literature Corpus work
7b866946-b0d1-533b-a421-2ef3fae13ca8
DOI
10.20944/preprints202304.0767.v1
Open publication

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Functional Foods: A Promising Strategy for Restoring Gut Microbiota Diversity Impacted by SARS-CoV-2 VariantsDOI 10.20944/preprints202304.0767.v1
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