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Diet, Probiotics and Their Impact on the Gut Microbiota during the COVID-19 Pandemic

11 Sept 2021

Abstract excerpt

SARS-CoV-2 infection is associated with diverse clinical manifestations, immune dysfunction, and gut microbiota alterations. The nutritional and biochemical quality of one's diet can influence the intestinal microbiota, which may play a role in the defense mechanisms against potential pathogens, by promoting a wide variety of immune-host interactions. In the COVID-19 pandemic, besides the development of...

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Methodology Data sources Editorial policy Privacy About Contact Helena Bioinformatics

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PMID: 34579048
DOI: 10.3390/nu13093172

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 6 Sept 2026.

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