Effects of Marine-Derived Components on Cardiovascular Diseases Risk Factors and Gut Microbiota Diversity

Abstract excerpt

Cardiovascular diseases (CVDs), which comprise coronary heart disease, hypertension and stroke, collectively represent the number one cause of death globally. Atherosclerosis is the dominant cause of CVDs; and its risk factors are elevated levels of low-density lipoprotein-cholesterol and triglycerides, hypertension, cigarette smoking, obesity and diabetes mellitus. In addition, diverse evidence highlighted the ro...

Topics

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• Clostridium difficile and Clostridium perfringens research
• Diet and metabolism studies
• Diet, Metabolism, and Disease
• Gut microbiota and health
• Helicobacter pylori-related gastroenterology studies
• Metabolomics and Mass Spectrometry Studies
• Nutritional Studies and Diet
• Probiotics and Fermented Foods

Identifiers and source

Literature Corpus work

340bb341-372a-5ee2-99d7-55f19a0cbda7

DOI

10.20944/preprints202410.2395.v1