Antimicrobial Activity of Probiotic Lactobacilli against some Pathogenic Bacteria

Abstract excerpt

<title>Abstract</title> <p>Probiotics are viable lactic acid bacteria (LAB) that are believed to provide health benefits when administered in appropriate quantities. Lactobacillus is one of the most important genera of LAB that are known to produce substances including bacteriocins which can inhibit the growth of pathogenic bacteria. The current study determined the antibacterial activity of probiotic lactobacill...

Topics

Open a Topic to create a Post that cites this publication.

• Bacterial Adhesion
• Bile Acids and Salts
• Dairy Products
• Epithelial Cells
• Food Microbiology
• Gut microbiota and health
• Helicobacter pylori-related gastroenterology studies
• Probiotics and Fermented Foods

Identifiers and source

Literature Corpus work

777ca1eb-40d3-5de1-b06f-f75adf4d249b

DOI

10.21203/rs.3.rs-1772979/v1