Article

Interplay of antibiotic resistance and food-associated stress tolerance in foodborne pathogens

2019-01-01

Abstract excerpt

The discovery and use of antibiotics have produced tremendous benefits for human society, however, with the large-scale use of antibiotics in medicine, animal husbandry and other fields, more and more antibiotic-resistant bacteria have emerged. Since diseases caused by such antibiotic-resistant bacteria could require more drastic measures to treat, the emergence of such resistant bacteria in food has attracted muc...

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Literature Corpus work: 770acbe4-4d73-5220-87ed-9cb7f3ef49d5
DOI: 10.1016/j.tifs.2019.11.006

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