Article

Rapid genus identification of selected lactic acid bacteria isolated from Mugil cephalis and Oreochromis niloticus organs using MALDI-TOF

2019-01-01

Abstract excerpt

Lactic acid bacteria (LAB) are traditionally used in food and feed bio-industries as they have health-promoting probiotic effect for their host and currently considered safe for human and animal consumption. Recently, we isolated 177 strains from freshwater fishes of dams of Tunisia exhibiting antimicrobial activities against various food-borne pathogens and generated a laboratory biobank to be characterized. Here...

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Identifiers and source

Literature Corpus work: 748c1098-ff79-514e-9636-973605f5ebbc
DOI: 10.1007/s13213-018-1357-8

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