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Article

Characterization of antimicrobial resistance in Salmonella enterica serovar Typhimurium isolates from food animals in the U.S.

2012-03-01

Abstract excerpt

Salmonella enterica subspecies enteric serovar Typhimurium is the second most common serovar implicated in human diseases in the United States. In this study, 120 S. Typhimurium isolates from animal sources were characterized by antimicrobial susceptibility testing, antimicrobial resistance gene detection and plasmid analysis. Overall, 94 (78%) of the isolates were resistant to one or more antimicrobials and 63 (5...

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Literature Corpus work
58d667e3-8e6b-55d0-9eff-b3aa4bad841b
DOI
10.1016/j.foodres.2011.03.055
Open publication

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