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Effects of high dietary levels of silver hake and Atlantic herring on growing-furring performance and blood clinical-chemistry of mink (Mustela vison)

1997-09-01

Abstract excerpt

An experiment was conducted with a total of 168 mink (Mustela vison) of the standard black genotype to determine the effects of dietary silver hake (Merluccius bilinearis), silver hake silage and herring (Clupea harengus) on the growing-furring performance. There were seven dietary groups. The control diet (CONTROL) contained 40% haddock offal, 8% poultry offal, 15% beef tripe and lungs, 5% corn gluten meal, 12% e...

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Literature Corpus work
4736c53c-f9f0-5fa7-b297-8d42ce2ccea5
DOI
10.4141/a96-111
Open publication

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Effects of high dietary levels of silver hake and Atlantic herring on growing-furring performance and blood clinical-chemistry of mink (Mustela vison)DOI 10.4141/a96-111
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