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A Comparative Study of Infant Formulas and Human Milk: Exploring the Impact of Cow's Milk Consumption on Beneficial Fatty Acids as trans-vaccenic (trans-C18:1 n-7) in Breast Milk

2024-05-09

Abstract excerpt

Maternal diet plays a significant role in the fatty acid composition of breast milk. Natural trans fatty acids (TFAs) are generated through the biohydrogenation of unsaturated fatty acids (FAs) in the rumen of animals by bacterial isomerases and are consequently found in milk, dairy products, and meat from ruminant animals. Dietary products such as milk and meat are the primary sources of natural TFAs for humans,...

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Literature Corpus work: 435f6592-32d6-58fc-bd8b-8c736f445cff
DOI: 10.20944/preprints202405.0616.v1

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A Comparative Study of Infant Formulas and Human Milk: Exploring the Impact of Cow's Milk Consumption on Beneficial Fatty Acids as trans-vaccenic (trans-C18:1 n-7) in Breast MilkDOI 10.20944/preprints202405.0616.v1Read

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