Assessment of the Local Tomato Landraces as Gene Conservation Reservoirs – Comparative Studies with an Industrial Hybrid

Abstract excerpt

<title>Abstract</title> <p>During this study, the vegetative and generative characteristics and quality parameters including acidity, pH, and ascorbic acid content, of nine local tomato landraces from Transylvania, Romania, were tested and parameters compared with an industrial hybrid cultivar. The results show that local tomato landraces performed much better than the hybrid cultivar, and that some parameters su...

Topics

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• Conservation of Natural Resources
• Fruit
• Genetic Variation
• Genotype
• Lycopene
• Romania
• Solanum lycopersicum
• Vegetables

Identifiers and source

Literature Corpus work

3a828690-c4ea-50bf-9886-880b6ad28500

DOI

10.21203/rs.3.rs-7107642/v1