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Antibiotic resistance properties and genotypic characterization of enterotoxins in the Staphylococcus aureus strains isolated from traditional sweets

2019-02-01

Abstract excerpt

Resistant and enterotoxigenic Staphylococcus aureus are considered to be one of the major causes of foodborne diseases. The present investigation was done to study the pattern of antibiotic resistance and enterotoxigenic genes profile among the S. aureus strains isolated from traditional sweets. Two‐hundred sweet samples were cultured and S. aureus strains were identified. Antibiotic resistance and enterotoxigenic...

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Literature Corpus work
29fd659e-e696-5492-8897-3d23255d63d4
DOI
10.1111/jfs.12573
Open publication

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Antibiotic resistance properties and genotypic characterization of enterotoxins in the Staphylococcus aureus strains isolated from traditional sweetsDOI 10.1111/jfs.12573
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