Article
The interplay between antimicrobial activity and reactivity of isothiocyanates
2021-12-01
Abstract excerpt
This study aimed to determine antimicrobial activity (minimum inhibitory concentration, MIC; minimum bactericidal/fungicidal concentration, MBC/MFC) of novel ITCs against food spoilage and pathogenic Gram– bacteria, Gram⁺ bacteria, and fungi. The activity of the long-chain (C9) 9-(methylthio)nonyl ITC (9-MTITC), 9-(methylsulfinyl)nonyl ITC (9-MSITC), and 9-(methylsulfonyl)nonyl ITC (9-MSoITC) was determined for th...
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Identifiers and source
- Literature Corpus work
- 1d8d5057-764b-5f39-837c-cc931251c78e
- DOI
- 10.1016/j.lwt.2020.109843
