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Geochemical and instrumental fundamentals for accurate and precise strontium isotope data of food samples: Comment on “Determination of the strontium isotope ratio by ICP-MS ginseng as a tracer of regional origin” ()

2010-08-01

Abstract excerpt

The strontium isotope composition of food samples has been successfully used to trace the provenance of both herbal and animal agricultural products. Adequately accurate and precise ⁸⁷Sr/⁸⁶Sr ratios, however, are key to unravel environmental and anthropogenic strontium contributions of specific growing areas. In a recently published analytical method in Food Chemistry by a demonstrably inadequate protocol for the...

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Literature Corpus work
1b0e122e-f45f-538e-ad89-7c459f694e00
DOI
10.1016/j.foodchem.2010.01.019
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Geochemical and instrumental fundamentals for accurate and precise strontium isotope data of food samples: Comment on “Determination of the strontium isotope ratio by ICP-MS ginseng as a tracer of regional origin” ()DOI 10.1016/j.foodchem.2010.01.019
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