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Increased Brain Volume from Higher Cereal and Lower Coffee Intake: Shared Genetic Determinants and Impacts on Cognition and Metabolism

2020-11-03

Abstract excerpt

Background: It is unclear how different diets may affect human brain development and if genetic and environmental factors play a part.<br><br>Methods: We used cross-sectional observational data from UK Biobank. Only white British individuals free of Alzheimer's or dementia diseases were included in the study. We conducted linear regression analysis and mediation models to examine the association between diets, ger...

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Literature Corpus work
0b831705-9516-5784-a3de-460047a13e40
DOI
10.2139/ssrn.3724254
Open publication

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Increased Brain Volume from Higher Cereal and Lower Coffee Intake: Shared Genetic Determinants and Impacts on Cognition and MetabolismDOI 10.2139/ssrn.3724254
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