Article
Genetic variability of carrot seed proteins analyzed by one- and two-dimensional electrophoresis with immobilized pH gradients.
Electrophoresis - 1 Jul 1995
Posch A, van den Berg B M, Burg H C, Görg A
Abstract excerpt
The genetic variability of eight carrot populations representing commercially important morphological types was analyzed for seed protein polymorphism by one- and two-dimensional electrophoresis using immobilized pH gradients (IPG) in order to assess the potential of both techniques in carrot hybrid breeding as well as genetic quality testing of carrot trade seeds. The digitized silver-stained one- and...
Topics
- Daucus carota
- Electrophoresis, Gel, Two-Dimensional
- Electrophoresis, Polyacrylamide Gel
- Genetic Variation
- Hydrogen-Ion Concentration
- Isoelectric Focusing
- Plant Proteins
- Polymorphism, Genetic
- Quality Control
- Seeds