Discover Community Create You

Loading publication...

Noodle always counts identifier-free feature events for service operation. With your permission, Google Analytics can also estimate audience and engagement. Search text, publication identifiers, cookies, IP addresses and browser fingerprints are never included in Noodle's first-party event counters.

Privacy details

Article

Introgression of the Glu-A1t allele encoding high molecular weight glutenin subunits A1x21* and A1y21* into winter bread wheat varieties.

Scientific reports - 18 May 2026

Tikhonova Marina, Islamov Bulat, Andrade Francisco, Guzmán Carlos, Ingver Anne, Koppel Reine, Jakobson Liina, Laanemets Kristiina

Abstract excerpt

We applied DNA-based marker-assisted selection to introduce the rare Glu-A1t allele into winter bread wheat (Triticum aestivum) and provided the first validation of the Glu-A1t DNA markers for varieties adapted to Northern European conditions. The allele has earlier only been screened in spring wheat using protein analysis. The Glu-A1t allele encodes a unique pair of high molecular weight glutenin subunits...

Read the complete abstract on PubMed

Topics

Share this publication in a Topic to start or enrich a Post.

Share to Alleles
Share to Bread

Methodology Data sources Editorial policy Privacy About Contact Helena Bioinformatics

Share to Genetic Introgression

Share to Genetic Markers

Share to Glutens

Share to Molecular Weight

Share to Protein Subunits

Share to Triticum

Source

Open in PubMed Open full text

Identifiers

PMID: 42151300
DOI: 10.1038/s41598-026-53022-4
PMCID: PMC13381806

Genes

F3
STS

Provenance

PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026.

Related research

Semantic proximity does not establish scientific evidence.

Research trail→

Click a neighbor to travelStep 1 · 12 closest

Introgression of the Glu-A1t allele encoding high molecular weight glutenin subunits A1x21* and A1y21* into winter bread wheat varieties.PMID 42151300Read ↗

Molecular characterisation of the amino- and carboxyl-domains in different Glu-A1x alleles of Triticum urartu Thum. ex Gandil.Semantic proximity Read ↗

Development of a new set of molecular markers for examining Glu-A1 variants in common wheat and ancestral species.Semantic proximity Read ↗

New DNA markers for high molecular weight glutenin subunits in wheat.Semantic proximity Read ↗

Molecular characterization of two y-type high molecular weight glutenin subunit alleles 1Ay12 and 1Ay8 from cultivated einkorn wheat (Triticum monococcum ssp. monococcum).Semantic proximity Read ↗

Development of PCR-based markers for identification of wheat HMW glutenin Glu-1Bx and Glu-1By alleles.Semantic proximity Read ↗

Deletion of the low-molecular-weight glutenin subunit allele Glu-A3a of wheat (Triticum aestivum L.) significantly reduces dough strength and breadmaking quality.Semantic proximity Read ↗

Characterisation and marker development for low molecular weight glutenin genes from Glu-A3 alleles of bread wheat (Triticum aestivum. L).Semantic proximity Read ↗

Characterization of an Integrated Active Glu-1Ay Allele in Common Wheat from Wild Emmer and Its Potential Role in Flour Improvement.Semantic proximity Read ↗

Low molecular weight glutenin subunit gene Glu-B3h confers superior dough strength and breadmaking quality in wheat (Triticum aestivum L.).Semantic proximity Read ↗

Introgression of an expressed HMW 1Ay glutenin subunit allele into bread wheat cv. Lincoln increases grain protein content and breadmaking quality without yield penalty.Semantic proximity Read ↗

About the origin of European spelt ( Triticum spelta L.): allelic differentiation of the HMW Glutenin B1-1 and A1-2 subunit genes.Semantic proximity Read ↗

Two Novel Y-Type High Molecular Weight Glutenin Genes in Chinese Wheat Landraces of the Yangtze-River Region.Semantic proximity Read ↗

⌁Select a neighboring publication to make it the new centre.