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Article

Characterization of an Integrated Active Glu-1Ay Allele in Common Wheat from Wild Emmer and Its Potential Role in Flour Improvement.

International journal of molecular sciences - 21 Mar 2018

Wang Zhenzhen, Huang Lin, Wu Bihua, Hu Jiliang, Jiang Zilong, Qi Pengfei, Zheng Youliang, Liu Dengcai

Abstract excerpt

Glu-1Ay, one of six genes encoding a high molecular weight glutenin subunit (HMW-GS), is frequently silenced in hexaploid common wheat. Here, an active allele of Glu-1Ay was integrated from wild emmer wheat (Triticum turgidum ssp. dicoccoides) accession D97 into the common wheat (Triticum aestivum) cultivar Chuannong 16 via the repeated self-fertilization of the pentaploid interspecific hybrid, culminating in the...

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PMID: 29561750
DOI: 10.3390/ijms19040923
PMCID: PMC5979310

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-07.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

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