Article
Characterisation and marker development for low molecular weight glutenin genes from Glu-A3 alleles of bread wheat (Triticum aestivum. L).
TAG. Theoretical and applied genetics. Theoretische und angewandte Genetik - 1 May 2004
Zhang W, Gianibelli M C, Rampling L R, Gale K R
Abstract excerpt
PCR was used to amplify low-molecular-weight (LMW) glutenin genes from the Glu-A3 loci of hexaploid wheat cultivars containing different Glu-A3 alleles. The complete coding sequence of one LMW glutenin gene was obtained for each of the seven alleles Glu-A3a to Glu-A3g. Chromosome assignment of PC...
Read the complete abstract on PubMedTopics
Share this publication in a Topic to start or enrich a Post.
