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Article

Genotype-Driven Proteomic Diversity in Macadamia Nuts: Implications for Allergenicity, Nutritional Quality, and Breeding Strategies.

Journal of agricultural and food chemistry - 10 Sept 2025

Guo Qi, Barkla Bronwyn J, Barker Regan, Liu Lei

Abstract excerpt

Macadamia nuts are valued for their nutritional content, yet little is known about the factors that affect nut quality or the genetic contributions of parental lines. This study optimized a protein extraction protocol for lipid-rich macadamia nuts and applied SDS-PAGE and mass spectrometry-based proteomics to characterize nuts with known parental origin. A total of 431 high-confidence proteins were identified,...

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Identifiers

PMID: 40878894
DOI: 10.1021/acs.jafc.5c07184
PMCID: PMC12429045

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