Discover Community Create You

Loading publication...

Noodle always counts identifier-free feature events for service operation. With your permission, Google Analytics can also estimate audience and engagement. Search text, publication identifiers, cookies, IP addresses and browser fingerprints are never included in Noodle's first-party event counters.

Privacy details

Article

Genomic identification of expressed globulin storage proteins in oat

23 Jul 2024

Abstract excerpt

Introduction: Oats, a highly nutritious cereal known for their health benefits, contain various macromolecules of significant biological value, including abundant and highly digestible proteins. Despite their importance, oat proteins have not been extensively studied. Here, we present a complete set of the expressed globulins genes, which code for the main storage protein in oats as well as their chromosomal...

Read the complete abstract on PubMed

Topics

Share this publication in a Topic to start or enrich a Post.

Share to Celiac Disease Research and Management
Share to Food composition and properties

Source

Methodology Data sources Editorial policy Privacy About Contact Helena Bioinformatics

Identifiers

PMID: 39109060
DOI: 10.3389/fpls.2024.1418658

Provenance

PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 3 Sept 2026.

Related research

Semantic proximity does not establish scientific evidence.

Research trail→

Click a neighbor to travelStep 1 · 12 closest

Genomic identification of expressed globulin storage proteins in oatPMID 39109060Read ↗

The Spectrum of Major Seed Storage Genes and Proteins in Oats (Avena sativa)Semantic proximity Read ↗

Uncovering oat protein diversity following a proteomics approach: A study of 98 genetically diverse varieties grown in two locations.Semantic proximity Read ↗

Investigation of Protein and Epitope Characteristics of Oats and Its Implications for Celiac DiseaseSemantic proximity Read ↗

Wheat seed storage proteins: Advances in molecular genetics, diversity and breeding applicationsSemantic proximity Read ↗

One hundred years of grain omics: identifying the glutens that feed the world.Semantic proximity Read ↗

Wheat waxy proteins: polymorphism, molecular characterization and effects on starch properties.Semantic proximity Read ↗

iTRAQ-based quantitative glutelin proteomic analysis reveals differentially expressed proteins in the physiological metabolism process during endosperm development and their impacts on yield and quality in autotetraploid rice.Semantic proximity Read ↗

Teff, an Orphan Cereal in the Chloridoideae, Provides Insights into the Evolution of Storage Proteins in Grasses.Semantic proximity Read ↗

Genome-wide association study for in vitro digestibility and related traits in triticale forage.Semantic proximity Read ↗

Aspects in oat breeding: nutrition quality, nakedness and disease resistance, challenges and perspectivesSemantic proximity Read ↗

Dissecting the proteome of pea mature seeds reveals the phenotypic plasticity of seed protein composition.Semantic proximity Read ↗

Identification of significant genome-wide associations and QTL underlying variation in seed protein composition in pea ( <i>Pisum sativum</i> L.)Semantic proximity Read ↗

⌁Select a neighboring publication to make it the new centre.