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Insights into wheat-starch biosynthesis from two-dimensional macromolecular structure.

Carbohydrate polymers - 1 Aug 2024

Xu Chen, Li Changfeng, Li Enpeng, Gilbert Robert G

Abstract excerpt

Starch structure is often characterized by the chain-length distribution (CLD) of the linear molecules formed by breaking each branch-point. More information can be obtained by expanding into a second dimension: in the present case, the total undebranched-molecule size. This enables answers to questions unobtainable by considering only one variable. The questions considered here are: (i) are the events...

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PMID: 38710564
DOI: 10.1016/j.carbpol.2024.122190

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