Article
Yersinia enterocolitica biovar 1A: An underappreciated potential pathogen in the food chain.
International journal of food microbiology - 16 Feb 2024
Palau Raphaёlle, Bloomfield Samuel J, Jenkins Claire, Greig David R, Jorgensen Frieda, Mather Alison E
Abstract excerpt
Yersinia enterocolitica is an underreported cause of foodborne gastroenteritis. Little is known of the diversity of Y. enterocolitica isolated from food and which food commodities contribute to human disease. In this study, Y. enterocolitica was isolated from 37/50 raw chicken, 8/10 pork, 8/10 salmon and 1/10 leafy green samples collected at retail in the UK. Up to 10 presumptive Y. enterocolitica isolates per...
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