Discover Community Create You

Loading publication...

Noodle always counts identifier-free feature events for service operation. With your permission, Google Analytics can also estimate audience and engagement. Search text, publication identifiers, cookies, IP addresses and browser fingerprints are never included in Noodle's first-party event counters.

Privacy details

Article

Dietary fat, telomere length and cognitive function: unravelling the complex relations

29 Nov 2023

Abstract excerpt

PURPOSE OF REVIEW: The review aims to explore the recent evidence on the associations between different dietary fat intake and cognitive function, and to understand the role of telomere length in this relationship. RECENT FINDINGS: Clinical and preclinical studies included in this review suggest that dietary fat intake is associated with cognitive function and telomere length. High intake of saturated fats and...

Read the complete abstract on PubMed

Topics

Share this publication in a Topic to start or enrich a Post.

Share to Birth, Development, and Health
Share to Skin Protection and Aging
Share to Telomeres, Telomerase, and Senescence

Methodology Data sources Editorial policy Privacy About Contact Helena Bioinformatics

Source

Identifiers

PMID: 38018863
DOI: 10.1097/mol.0000000000000900

Provenance

PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 8 Sept 2026.

Related research

Semantic proximity does not establish scientific evidence.

Research trail→

Click a neighbor to travelStep 1 · 12 closest

Dietary fat, telomere length and cognitive function: unravelling the complex relationsPMID 38018863Read ↗

New insights into nutrition and cognitive neuroscience.Semantic proximity Read ↗

Aging Processes Are Affected by Energy Balance: Focused on the Effects of Nutrition and Physical Activity on Telomere LengthSemantic proximity Read ↗

The Interaction of Diet and Mitochondrial Dysfunction in Aging and CognitionSemantic proximity Read ↗

Omega-3 polyunsaturated fatty acids and brain health: Preclinical evidence for the prevention of neurodegenerative diseasesSemantic proximity Read ↗

Nutrigenomics and neurological disorders: exploring diet-brain interactions for cognitive healthSemantic proximity Read ↗

Nutrition, the brain and cognitive decline: insights from epigeneticsSemantic proximity Read ↗

Current evidence for the clinical use of long-chain polyunsaturated n-3 fatty acids to prevent age-related cognitive decline and Alzheimer's disease.Semantic proximity Read ↗

Association between relative fat mass and cognitive function among US older men: NHANES 2011–2014Semantic proximity Read ↗

Diet and Aging: The Role of Polyphenol-Rich Diets in Slow Down the Shortening of Telomeres: A ReviewSemantic proximity Read ↗

Effect of Omega-3 Fatty Acids on Telomeres—Are They the Elixir of Youth?Semantic proximity Read ↗

Cognitive performance in older adults is inversely associated with fish consumption but not erythrocyte membrane n-3 fatty acids.Semantic proximity Read ↗

Omega-3 polyunsaturated fatty acids status and cognitive function in young womenSemantic proximity Read ↗

⌁Select a neighboring publication to make it the new centre.