Article
Transcription Factors as Evolvable Biosensors.
Analytical sciences : the international journal of the Japan Society for Analytical Chemistry - 10 May 2021
Umeno Daisuke, Kimura Yuki, Kawai-Noma Shigeko
Abstract excerpt
One of the most prominent features of genetically encoded biosensors (GEBs) is their evolvability-the ability to invent new sensory functions using mutations. Among the GEBs, the transcription factor-based biosensors (TF-biosensors) is the focus of this review. We also discuss how this class of sensors can be highly evolvable and how we can exploit it. With an established platform for directed evolution,...
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