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Effects of parent-of-origin models with different pedigree information on beef carcass traits and fatty acid composition in Japanese Black cattle.

Journal of animal breeding and genetics = Zeitschrift fur Tierzuchtung und Zuchtungsbiologie - 1 Jan 2021

Inoue Keiichi, Nishio Motohide, Shoji Noriaki, Hirooka Hiroyuki

Abstract excerpt

Genomic imprinting should be considered in animal breeding systems to avoid lead in bias in genetic parameter estimation. The objective of this study was to clarify the effects of pedigree information on imprinting variances for carcass traits and fatty acid composition in Japanese Black cattle. Carcass records [carcass weight, rib eye area, rib thickness (RT), subcutaneous fat thickness and beef marbling score...

Topics

Animals
Body Composition
Cattle
Fatty Acids
Genomic Imprinting
Maternal Inheritance
Models, Genetic
Pedigree
Phenotype
Red Meat

Methodology Data sources Editorial policy Privacy About Contact Helena Bioinformatics

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PMID: 32741027
DOI: 10.1111/jbg.12493

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